On 24/10/2025 we set down the pasta and pizza tools to focus on a cuisine which inspires our chef so much so that he created a unique 7 course degustation menu for our guests to enjoy! The event was fabulous with a fully booked out night that was enjoyed by all.

We cannot wait to plan more special events like this in future so watch this space!

Inspired by Australian ingredients this is sure to be a fabulous night. Stay tuned the menu and further details will be published in the new year!